A recent addition to the Greek family of cheese, vlahotiri is a hearty, multi-purpose sheep’s milk cheese. Its holes are slightly larger, and its salt content slightly lower, compared to kefalograviera.
This is a product of Greece.
A recent addition to the Greek family of cheese, vlahotiri is a hearty, multi-purpose sheep’s milk cheese. Its holes are slightly larger, and its salt content slightly lower, compared to kefalograviera.
This is a product of Greece.