These spicy crunchy peppers are perfect whole, as part of antipasto platter, or sliced as salad toppers. They are also great diced into cold rice or pasta dishes. To make them a little less salty or spicy, just rinse before use.
New Year's Hours: Friday (12/31): 9am-3pm, Sat. and Sun. (1/1-1/2): CLOSED, Monday (1/3): 9am-5:30pm